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Pezeshki honored with Early Career Award for Excellence in Teaching

Thu, Apr 28, 2022

Adel Pezeshki, assistant professor in the OSU Department of Animal and Food Sciences, was recognized with the Early Career Award for Excellence in Teaching at the Ferguson College of Agriculture Scholarship and Awards Banquet.

OSU AgricultureDepartment of Animal and Food Sciences
Smith named Ferguson College of Agriculture Outstanding Senior

Fri, Mar 25, 2022

Leslie Smith of Mutual, Oklahoma, was recently named Oklahoma State University’s Ferguson College of Agriculture 2022 Louis and Betty Gardner Outstanding Senior.

Department of Animal and Food SciencesDepartment of Agricultural EconomicsOSU Agriculture
OSU Agriculture names Glenn Zhang 2021 Sarkeys Distinguished Professor Award recipient

Tue, Jan 25, 2022

Oklahoma State University’s Glenn Zhang has been named the 2021 recipient of the Sarkeys Distinguished Professor Award by the OSU Division of Agricultural Sciences and Natural Resources.

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU ExtensionOSU Ag ResearchSarkeys Distinguished Professor AwardOSU AgricultureDepartment of Animal and Food Sciences
Beetle saliva shows potential to create a natural antibiotic

Tue, Jan 25, 2022

Oklahoma State University scientists anticipate their research on the American burying beetle will lead to new antibiotic treatments and novel meat preservation techniques.

OSU AgricultureResearchFood Land and Natural ResourcesDepartment of Animal and Food SciencesDepartment of Biochemistry and Molecular Biology#OrangeIsTheAnswerDepartment of Entomology and Plant PathologyOSU Ag Research
Bravery Over Everything

Fri, Dec 17, 2021

Food science senior overcomes adversity while discovering her passion

Cowboy JournalFerguson College of AgricultureDepartment of Animal and Food Sciences
Taste The Iberico Difference

Fri, Dec 17, 2021

Animal science alumna brings pigs from Portugal to Oklahoma

Cowboy JournalDepartment of Animal and Food SciencesFerguson College of Agriculture
Grad students become agents of change with research presentations

Tue, Nov 30, 2021

Public presentation of research doesn’t just build the professional skills and future of student researchers, according to Oklahoma State University faculty. It makes them agents of change in their fields.

Food and Agricultural Products CenterAg ResearchFerguson College of AgricultureDepartment of Animal and Food SciencesDepartment of Biochemistry and Molecular BiologyOSU AgricultureOSU Ag Research
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